Clean Eating Cherry Pie Recipe | The Gracious Pantry (2024)

FAQs

Is cherry pie healthy? ›

Cherries contain ellagic acid, which appears to be a potent inhibitor to the growth of cancer cells. * Boosted fiber intake: It's no secret that Americans don't eat enough fiber — in fact, many of us are fiber deficient, falling short of the 25-35 grams per day recommended by the USDA Dietary Guidelines.

Fruit pies keep at room temperature for two days; you can store them, loosely covered, in the refrigerator for up to two days longer. (In warm climates, always store fruit pies in the refrigerator.)

Mrs Smith cherry pie is rich in taste and flavor, satisfies the craving for something sweet and is delicious too. When you try Mrs Smith's Cherry pie you will then know it is a freezer basic.

When in doubt, choose pumpkin pie. In competition with those mentioned above, it offers the fewest calories, and least fat and added sugar.

Research stretching back decades has shown that cherries decrease the chance of gout attacks, reduce disease severity and lower uric acid — usually within a few hours.

If a pie contains eggs or dairy products, it should be stored in the refrigerator and not left out at room temperature for more than two hours. Pies that do not contain dairy products, such as fruit pies can be stored, loosely covered at room temperature for up to two days.

Apple and other fruit pies keep at room temperature for up to two days, then in the fridge for two more. Pumpkin, custard, or other egg/dairy-based pies can be stored in the fridge for up to four days. Pie dough can keep for two to three days in the fridge, or up to three months in the freezer.

While canned goods past their "best-by" date may not taste optimal, there's no real health risk in consuming canned goods as long as they remain in good condition. Here's why: The food in the container is commercially sterile and a vacuum seal prevents any new bacteria from getting in, so it will not spoil.

Cherry Crunch Pie 3.8 out of 5 stars, average rating value. Read 268 Reviews. Same page link. Indulge in perfectly sweetened, tart red cherries nestled in our famous extra-flaky, made-from-scratch pastry crust and topped with crunchy brown sugar streusel.

What happened to Mrs Smith's pies? ›

In May 1996, after a deal to sell the unit to ConAgra fell through, Smucker sold it to Flowers Foods. In 2003, the brand was purchased by the Schwan Food Company. The Mrs. Smith's Pies plant in Pottstown, Pennsylvania served as a landmark and significant employer for the better part of the twentieth century.

To make Dream Ice Cream, gather these three vital ingredients and throw them into the pot; Dreamlight Fruit, Slush Ice, and Milk. The first two are connected to some characters' Friendship Quests in Disney Dreamlight Valley, so players might need to increase their Friendship level before attempting to make this recipe.

The ingredients to make Minnie's Gingerbread Cookies are wheat and ginger. Even if it's not too difficult to make and even if it doesn't restore too much energy, this is meant to be a festive recipe to put players in the mood for this seasonal cheer and it has proven to do just that.

Pros: You'll get in your daily dose of fruit, vitamins and antioxidants with a fruit-filled pie. The fillings are usually fairly simple, with calories coming from the fruit, a touch of sugar and some flavorings containing minimal calories like cinnamon or vanilla extract.

An average individual meat pie provides around 450kcal, but the biggest problem is the 12g of saturated fat inside it – that's more than half the daily guideline. If you have buttery mashed potato or chips on the side, the fat content of your meal is even higher. It's best to keep pies as an occasional treat.

Cherry pie contains 370 calories per 125 g serving. This serving contains 21 g of fat, 4 g of protein and 46 g of carbohydrate. The latter is 5 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Cherry pie contains 9 g of saturated fat and 0 mg of cholesterol per serving.

Furthermore, eating tart cherries has been linked to heart-health benefits, including decreased cholesterol and decreased risk for hardened arteries (called atherosclerosis), which are risk factors for heart disease.